Amount of Cholesterol in Bread, stuffing, dry mix

Baked Products

In 100 g (Grams) of Bread, stuffing, dry mix there is 1 mg of Cholesterol. Change amount

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Bread, stuffing, dry mix.

Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Bread, stuffing, dry mix is a type of Baked Products. The most significant nutrients in Bread, stuffing, dry mix are listed below.

Water	4.2 g	4.2%
Energy (calorie)	386 kcal
Energy (joule)	1615 kJ
Protein	11 g	11%
Total lipid (fat)	3.4 g	3.4%
Ash	5.2 g	5.2%
Carbohydrate, by difference	76.2 g	76.2%
Fiber, total dietary	3.2 g	3.2%
Sugars, total	8.27 g	8.27%
Calcium, Ca	97 mg	0.10%
Iron, Fe	3.81 mg
Magnesium, Mg	40 mg	0.04%
Phosphorus, P	141 mg	0.14%
Potassium, K	246 mg	0.25%
Sodium, Na	1405 mg	1.40%
Zinc, Zn	0.93 mg
Copper, Cu	0.238 mg
Manganese, Mn	0.594 mg
Selenium, Se	48 µg
Vitamin C, total ascorbic acid	0 mg